On Sunday I cooked Spaghetti at wong tai sin. I baked some chicken in the oven for 15 mins. I cut some tomatoes in the spaghetti. I enjoy my cooking lesson.
On sunday night I went to my aunties place and cooked fried eggs with mince pork and preserved vegatable and I added onion. I also cooked Mushroom and ham in mushroom sauce. They were happy to eat my dinner.
On Monday I cooked spaghetti for my mum. My Mum is very happy.
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2 comments:
Dear Tony,
It seems that your cooking skills are quite good. Spaghetti is hard to cook, right? Have you learned any Chinese dishes? Tell your readers next time.
Cheers,
Ricky
Dear Tony,
Reading your post made my mouth water. I am looking forward to meeting you and tasting the good food you're cooking for us next Tuesday!
Cheers,
Auntie Becky
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